Speaking of ice cream… Nothing beats real Italian ice cream. And absolutely nothing beats real Italian Nocciola. And especially not together with some strawberry sorbet. Yum! Skip the lines outisde Berthillon and Amorino and stop by Pozzetto instead. The best ice cream I had here so far!
A plus: The Italian speaking staff, they made me miss Italy really bad. It was so nice to hear some Italian again! A minus: The cones… They are okay but I had better.
Pozzetto 39, Rue du Roi de Sicile 75004 Paris